Yahya, R., Sarif, S., Abdul Razak, D., & Zainudin, D. (2026). FROM FEEDING TO FLOURISHING: AN AL-FĀRĀBĪAN EXAMINATION OF SUSTAINABILITY, EMPOWERMENT, AND TAWHIDIC ETHICS IN URBAN COMMUNITY FOOD INITIATIVES. Journal of Islamic Management Studies, 9(1), 35–46. Retrieved from https://publications.waim.org.my/index.php/jims/article/view/145